11 Apr 2017
Bakkavor’s Cucina Sano leads the way with water initiative
06 Apr 2017
Bakkavor celebrates with employees for 895 years of service!
03 Apr 2017
Bakkavor appoints Yvette Sowerby as Technical Director
We make a variety of fresh soups ranging from traditional recipes such as tomato and basil, carrot and coriander, broccoli and stilton to seasonal and exotic recipes such as gazpacho and Keralan chicken.
Manufactured in these regions